This past week I got to spend several days in Vermont and New Hampshire for work. I spent most of my time in Burlington (great town), but had a chance to venture to Hanover, New Hampshire and Waterbury, Vermont as well. The countryside in August is gorgeous – lush green mountains under cloud studded blue skies! Below a few highlights:
Hanover Inn, Hanover, New Hampshire
This Inn has been around for centuries. Located right on the main quad of Dartmouth college, it is a quaint must if you are in the region. I had lunch at Zin’s restaurant which served up mildly, globally influenced New England fare. I just think it’s really pretty!
Ben & Jerry’s Factory, Waterbury, Vermont
I stopped by the “Factory” on my drive back from New Hampshire. This place was a zoo - people milling about at the fair-like entrance making tie-dye shirts and taking pictures in front of cow statues, etc. I braved the environment to score a milkshake with a flavor not normally found elsewhere - whiskey toffee, praline, vanilla ice cream. It was delicious. If you have kids, this could entertain them for a while. If you don't go early or really late to avoid the throngs.
Trattoria Delia, Burlington, Vermont
My coworkers and I ate at the Italian restaurant Trattoria Delia two nights in a row. It was fantastic both times. The restaurant has great ambiance - the inside has been styled to look like a rustic inn, all exposed, rough beams, dark wood and dim lighting. I particularly enjoyed their scamorza alla griglia (grilled, smoked mozzarella with arugula and grilled vegetables), their bucatini all'amatriciana, and their panna cotta. We also had a great wine off of their exclusively Italian list - the 2005 Produttori del Barbaresco Barbaresco. Simply Lovely.
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